The anaerobic enzymatic conversion of organic compounds, especially carbohydrates, coupling the oxidation and reduction of NAD/H and the generation of adenosine triphosphate (ATP). [ MetaCyc:Fermentation GOC:curators ISBN:0201090910 ]
术语信息
- MetaCyc:FERMENTATION-PWY
- Wikipedia:Fermentation_(biochemistry)
goslim_pir
The anaerobic enzymatic conversion of organic compounds, especially carbohydrates, coupling the oxidation and reduction of NAD/H and the generation of adenosine triphosphate (ATP).